Sweet and Savory Pineapple Chicken and Rice
Garlic Herb Shrimp Skillet quick, flavorful, and elegant, ready in minutes.
Ingredients
1 lb large shrimp (peeled & deveined)
4 tbsp unsalted butter
4 cloves garlic, minced
1/2 tsp red pepper flakes (optional)
1 tsp smoked paprika
1 tsp Italian seasoning
Juice of 1 lemon (+ extra wedges for garnish)
2 tbsp fresh parsley, chopped
Salt & black pepper, to taste
Instructions
1. Pat shrimp dry and season with salt, pepper, paprika, and Italian seasoning.
2. Melt butter in skillet over medium heat. Add garlic and red pepper flakes, cook until fragrant.
3. Add shrimp in a single layer, cook 1–2 minutes per side until pink and opaque.
4. Squeeze fresh lemon juice, toss with parsley.
5. Serve immediately with lemon wedges.
Notes
Do not overcrowd the skillet; cook in batches if needed.
Use fresh garlic and parsley for the best flavor.
Pairs well with rice, pasta, or crusty bread.
Find it online: https://diyprzepisy.com/sweet-savory-pineapple-chicken-rice/