Savory Garlic Parmesan Chicken Skewers
Delicious and easy-to-make chicken skewers with savory garlic and cheesy Parmesan, perfect for summer grilling.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 lb chicken breast, cubed
- 4 garlic cloves, minced
- ½ cup grated Parmesan cheese
- ¼ cup olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
- Wooden or metal skewers
Instructions
- Begin by cubing the chicken breasts into bite-sized pieces.
- In a large bowl, combine minced garlic, Parmesan cheese, olive oil, oregano, salt, and pepper.
- Add the chicken pieces to the bowl, ensuring they are well-coated with the marinade. Let them marinate for at least 15 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto the skewers, leaving some space between each piece.
- Place the skewers on the grill. Cook for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Remove from the grill, let them rest for a couple of minutes, then serve hot!
Notes
For adjustments, you can swap chicken for turkey or use mushrooms, zucchini, or bell peppers for a vegetarian option.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 75mg