Ranch Garlic Parmesan Chicken Skewers
Succulent chicken skewers coated in creamy ranch dressing, garlic, and parmesan, perfect for gatherings or cozy nights.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound chicken breast, cubed
- 1 packet ranch seasoning mix
- 1/2 cup grated parmesan cheese
- 3 cloves garlic, minced
- Skewers (wooden or metal)
- Olive oil
Instructions
- Preheat your grill to medium-high heat.
- Combine the cubed chicken, ranch seasoning, minced garlic, and olive oil in a bowl. Stir until the chicken is well-coated.
- If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
- Thread the chicken onto the skewers, leaving a little space between pieces for even cooking.
- Sprinkle the grated parmesan cheese generously over the skewered chicken.
- Place the skewers on the grill, cooking for about 10-12 minutes or until the chicken is fully cooked, turning occasionally.
- Once done, remove from the grill and let sit for a few minutes before serving.
Notes
For perfectly juicy chicken, do not overcook. A meat thermometer can help ensure it’s at least 165°F for doneness.
Nutrition
- Serving Size: 1 skewer
- Calories: 300
- Sugar: 0g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://diyprzepisy.com/ranch-garlic-parmesan-chicken-skewers-2/