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Mixed Berry Baked Oatmeal

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This delightful dish combines wholesome oatmeal with a burst of colorful berries, making it a perfect breakfast or snack option.

Ingredients

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  • 2 cups rolled oats
  • 2 cups milk (dairy or plant-based)
  • 1 cup mixed berries (fresh or frozen)
  • 1/4 cup maple syrup or honey
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • A pinch of salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix the oats, baking powder, cinnamon, and salt.
  3. In another bowl, combine the milk, maple syrup, and vanilla extract.
  4. Pour the wet ingredients into the dry mixture and stir well.
  5. Gently fold in the mixed berries.
  6. Transfer the mixture to a greased baking dish and spread it evenly. Bake for about 25-30 minutes, or until the top is golden brown.
  7. Let it cool for a few minutes before serving. Enjoy warm or allow it to set and serve later!

Notes

For a crunchier top, sprinkle some nuts or seeds on top before baking. Store leftovers in an airtight container in the refrigerator for up to 5 days or freeze in individual portions for longer storage.

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