Easy Caprese Dip
A delightful twist on the classic Caprese salad, this dip combines fresh tomatoes, mozzarella, basil, and balsamic glaze into a creamy, dippable delight, perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Fresh mozzarella balls (bocconcini or ciliegine)
- Cherry or grape tomatoes
- Fresh basil leaves
- Olive oil
- Balsamic glaze
- Salt and pepper to taste
Instructions
- Wash the cherry tomatoes and basil leaves.
- In a medium bowl, combine the mozzarella balls and halved tomatoes.
- Tear the basil leaves and add them to the bowl.
- Drizzle the olive oil and balsamic glaze over the mixture.
- Season with salt and pepper to taste and gently toss everything together.
- Serve immediately with crackers, pita chips, or sliced baguette.
Notes
It’s best to serve this dip fresh, but you can prep the ingredients the day before and mix right before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://diyprzepisy.com/easy-caprese-dip/