Copycat Dolly Parton’s Stampede Soup
A warm and savory soup inspired by the famous dinner show, perfect for cozy nights and family gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Southern
Ingredients
Scale
- 1 lb chicken (diced or shredded)
- 4 cups chicken broth
- 1 can cream of chicken soup
- 2 cups mixed vegetables (carrots, peas, and corn)
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt to taste
- Pepper to taste
- Optional: dumplings or noodles
Instructions
- In a large pot, combine the chicken broth, cream of chicken soup, and your choice of diced chicken.
- Add the mixed vegetables and seasonings, stirring everything together.
- Bring the mixture to a simmer over medium heat, allowing the flavors to meld, and cook until heated through.
- If using dumplings or noodles, add them according to package instructions.
- Let everything simmer until the dumplings are fluffy or the noodles are tender.
- Serve hot and enjoy!
Notes
Store leftovers in an airtight container for up to three days. Reheat on the stove or microwave.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg