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3 Ingredient Sugar Cookies: Easy, Sweet & Classic Recipe

3 ingredient sugar cookies served

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Easy, buttery, and sweet these 3 ingredient sugar cookies are a classic treat you can whip up anytime with just butter, sugar, and flour.

Ingredients

Scale
  • 1 cup (2 sticks) unsalted butter, softened
  • 1/2 cup granulated sugar
  • 2 cups all-purpose flour

Instructions

  • Preheat oven to 350°F and line a baking sheet with parchment paper.
  • In a bowl, cream together butter and sugar until light and fluffy.
  • Gradually stir in flour until a dough forms.
  • Scoop dough into balls and place on baking sheet.
  • Flatten slightly and bake 12–15 minutes, until edges are lightly golden.
  • Cool on wire rack and enjoy.

Notes

  • For added flavor, mix in 1 teaspoon vanilla extract.
  • Cookies can be stored in an airtight container for up to 5 days.
  • Freeze dough balls for up to 1 month; bake from frozen adding 1–2 minutes.

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